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| These Broken Ration Bars (AKA Date Bars with Almond and Coconut) |
While reading These Broken Stars, I came to realize something fairly obvious (self low five): food in survival kits is ubiquitously described as nasty. This should not come as a shock - it’s not designed to titilate the senses and your palate; it’s there so you don’t start eating poison berries (but you may need to, these ration bars don’t just grow on trees...actually almost all ingredients in mine do, come to think). I've
had an MRE, and I'm still unsure how I feel about self heating bags and
faux strawberry milkshakes in bags, and basically anything bagged and
tagged to last forever. ANYWAYS. I started thinking about this one in August, and had in mind some hazy plan to make granola bars. But guys, granola bars are so boring. And who wants to be bored when surviving in a ballroom gown and scopin’ out the only other human who conveniently happens to be a hottie who also happens wear a uniform seemingly made only of Under Armour, amirite, Lilac LaRoux?
I set a super un-hyperspeed course (hello, it is now January) to make a ration bar as ungross, as palatable, and as low maintenance as possible. I tried to use things I had on hand that you might too. This includes almond butter, which I tried, but wanted to use up after realizing that I remain unconvinced that it actually tastes better than peanut butter. They’re ultimately pretty simple and have about 9 ingredients (dates, almonds, almond butter, coconut, coconut oil, pepitas, oats, maple syrup, and a dash of salt - no dehydration for my troops allowed!). The real beauty? You can kind of throw in whatever you want, or roll them into balls and into the granola if you prefer to bite balls as opposed to squares while rationing your food to survive. I may have created the least practical survival bars ever - pretty sure they will get a little messy/squishy if not refrigerated. Hence, you should only take them if you plan to get stranded in Antarctica, Siberia, the Yukon, or a planet resembling some foul those three. That said, they do taste pretty delicious, have a lot of natural proteins and good sugars in them, and are incredibly easy and quick to make. As usual, I looked at a few other recipes to reference the ratios, but then did my own thing (The Kitchn, OhSheGlows).
The moral? Next time you plan to get stuck in a survival situation, pause before you crash to make These Broken Ration Bars (pro tip, they may be good for future holiday treat use!). Enjoy them with your ladyfriends while you book club and discuss who you’d like to get stranded on an unknown planet with: Tim Riggins, Indiana Jones, Tarver Merendsen, or Neville Longbottom. Note: don’t feed them to people with nut allergies unless you hate them and have a burning desire to try out prison for a spell.
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| These Broken Ration Bars (AKA Date Bars with Almond and Coconut) |
These Broken Ration Bars
(aka Date Bars with Coconut and Almond)
(aka Date Bars with Coconut and Almond)
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| These Broken Ration Bars (AKA Date Bars with Almond and Coconut) |
Ingredients
(see notes)
(see notes)



