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Swamplandia! inspired snacks:
Red Seth Bites and Swamp Ass Dip |
I don't think it is a stretch to say that
Swamplandia! is probably the best all-around thing I will read in 2013. I mean...can you fault me? Gorgeous language, stunning writing, storytelling that distracts from the elevated writing, swamps, likeable kids facing realistic challenges they don't understand, coming of age...yeah, Karen Russell got me hook, line, sinker. Yes, I've spent some time in South Florida, been to the Everglades, and I've seen gator wrestling live (let's just be clear: I have no desire to partake, but gator does sure taste good!); this book made those memories come alive again like I was experiencing them for the first time.
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PopTart, werk that grill! |
I was inspired to cook, naturally. Also naturally, I thought about what we feed gators in captivity: chicken. YUM. There was also the visual inspiration
July 2013 cover of Bon Appetit, which just kind of looked at me as I ripped through Swamplandia!, tempting me to take a bite. The resulting skewers, which I'm calling Red Seth Bites, were good enough that my mother requested that I make them again, a week later, for my father's birthday. By lucky coincidence, the marinade was initially way spicier than I had intended for my sissy family (it wound up not being too spicy at all when cooked, so up the pepper and hot sauce if you like a slow burn), so I whipped up a yogurt based dip to cool things down. What resulted was so good I may or may not have taken to eating it with a spoon...and then used it again with my leftovers the next day. I used about a pound of chicken with my marinade, but I suspect you could use any protein you'd like. Please, please: someone use gator and tell me all about it.
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Reth Seth Snacks, other delicious things on the grill.
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Recipes: